Consumers’ attitudes towards health are shifting. Likely triggered by the COVID-19 pandemic, we’ve seen consumers take a more proactive approach to health – hoping to reap the benefits of a longer-term, comprehensive self-care strategy. Consequently, consumers are becoming increasingly aware of the effects of gut health on overall wellbeing.
According to a 2022 … Read More ›
It’s no secret our friends in foodservice have faced some ups and downs in the last few years.
Add a global pandemic and economic concerns to what is already a demanding industry, and the list of foodservice challenges gets long: food shortages, cost increases, labor shortages, rising demand for plant-based menu items, quality concerns, spoilage, changing … Read More ›
The new year is here, and for many people, that means new year’s resolutions are here too! From addressing their habits, relationships, health, and more, millions of consumers are resolving to make changes that improve their lives.
Often, consumers turn to products and technology to help achieve their well-being improvement goals. This means market trends quickly … Read More ›
You probably aren’t surprised to hear that consumers struggle to eat enough fruits and vegetables. On-the-go lifestyles and a lack of convenient, tasty options make it challenging for consumers to get the whole food, fruit and vegetable nutrition they need.
You might be surprised to learn, though, that the problem is so widespread. In fact, the … Read More ›