Today’s consumers are busier than ever. While personal priorities vary, hectic schedules and fast-paced lifestyles often push cooking to the bottom of the list of daily tasks.
As a result, convenience has become essential. Quick, easy, and portable snacks provide an effective solution for those on the go. This trend doesn’t indicate that families are unconcerned … Read More ›
Consumers’ attitudes towards health are shifting. Likely triggered by the COVID-19 pandemic, we’ve seen consumers take a more proactive approach to health – hoping to reap the benefits of a longer-term, comprehensive self-care strategy. Consequently, consumers are becoming increasingly aware of the effects of gut health on overall wellbeing.
According to a 2022 … Read More ›
It’s no secret our friends in foodservice have faced some ups and downs in the last few years.
Add a global pandemic and economic concerns to what is already a demanding industry, and the list of foodservice challenges gets long: food shortages, cost increases, labor shortages, rising demand for plant-based menu items, quality concerns, spoilage, changing … Read More ›
The new year is here, and for many people, that means new year’s resolutions are here too! From addressing their habits, relationships, health, and more, millions of consumers are resolving to make changes that improve their lives.
Often, consumers turn to products and technology to help achieve their well-being improvement goals. This means market trends quickly … Read More ›
