Coffeeberry® Cascara is a patented extract derived from the upcycled skin of coffee fruit. Traditionally discarded during the coffee production process, Coffeeberry® Cascara preserves the skin and the antioxidant goodness within, repurposing it for the good of people and the planet.
Coffeeberry® Cascara is beverage-ready — which makes it easy to elevate your next beverage with upcycled superfruit goodness.
Coffeeberry® Cascara is part of the Coffeeberry® brand of ingredients pioneered by our sister company FutureCeuticals.
● Upcycled skin of coffee fruit
● 5% antioxidant polyphenols
● Sustainably sourced from Rainforest Alliance Certified™ Farms
● Organic available
● Clean, beverage-ready powder
About 11 billion tons of coffee beans are consumed every year by way of traditional coffee production, leaving behind discarded cascara to decay and pollute the environment each year. Coffeeberry® Cascara upcycles this waste into innovative and functional products for the beverage market.
International Coffee Organization Coffee Development Report.
Coffeeberry® Cascara is derived from coffee fruit sourced from Rainforest Alliance Certified™ Farms, reinforcing our commitment to sustainable farming and better opportunities for farmers, their families, and our planet. It helps fulfill our A Red Fruit for a Green Planet™ mission. Together, we can power a better tomorrow and create a brighter future for the coffee fruit industry.
● Concentrated polyphenols, including the antioxidant form of chlorogenic acid
● Water extracted at low temperatures without harsh solvents to preserve antioxidant goodness
● Soluble form of cascara, ready for a variety of beverage formulations
We are pioneers, and leaders in the research, development and sustainable sourcing of coffee fruit. We can help you create functional products for today’s consumer.
