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Apple

Group:
Fruits, Baked
Process:
Air-dried, Drum-dried, Freeze-dried
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  • Freeze-Dried Apple
  • Drum-Dried Apple
  • Air-Dried Apple

Freeze-Dried Apple+

ADVANTAGES OF FREEZE-DRIED INGREDIENTS

Freeze-dried products retain much of the vivid color, intense flavor, piece identity, and nutritional value of the original raw material.
 

POPULAR ITEMS 
  • 3/8” Diced
  • 3/8” Diced, Organic
  • 10 mm Diced (with Skin & Seeds)
  • Sliced (with Cinnamon & Sugar)
  • -20 Powder
  • Fuji, Sliced (with Peel)  
  • Granny Smith, 3/8” Diced, Organic
  • Granny Smith, 3/8" Diced (with Peel)
  • Granny Smith, -20 Powder
  • Granny Smith, Sliced (with Peel)
  • Ida Red, Sliced (with Cinnamon) 

Drum-Dried Apple+

advantages of DRUM-DRIED ingredients

Drum-dried flake and powder ingredients reconstitute immediately, retaining much of the original flavor, color, and nutritional value of the raw ingredient.

These items are part of our line of baked offerings. With our baked apple ingredients, you can bring rich, deep caramelized flavor to your next baked creation!

Our wholesome baked products are ready-to-eat and can support clean label ingredient statements, making them ideal for a variety of applications. 

POPULAR ITEMS 
  • -4 Flake 
  • -4 Flake, Organic
  • -20 Powder  
  • -60 Powder, Organic  
  • Apple/Sweet Potato Blend

Air-Dried Apple+

ADVANTAGES OF AIR-DRIED INGREDIENTS

Hot air evaporates the water in raw material, producing a lightweight, durable and nutritious product for a cost-effective solution.

POPULAR ITEMS 
  • 3/8” Diced, Chewy 
  • 1/4" Diced, Chewy 

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